Valentine's breakfast for the whole family!
For many of us, Valentine's Day is just not for a single person. We have a whole family that we need to express our love for. So I tweaked a valentine's day recipe I saw(http://www.eversave.com/recipes/5276?ref=269814620&zip=06824&sourceid=44617) and made it quick and easy so that the whole family can enjoy the whimsy of the day.
STOP thinking of just using one cookie cutter at a time! With Press Dough's heart shaped multiple cookie cutter, the fun of heart shaped eggs for the entire family is just as easy and even more fun.
Just heat up your large frying pan, spray pan and your (new) multiple cookie cutter with veggie oil, insert the multi-cutter into the frying pan and start cracking eggs. Crack one egg into each cookie cutter. Place about 1 tbsp of water into the frying pan, cover pan with aluminum foil and press the cookie cutter down for about a 30 seconds by using a heavy pan on the top of the multi-cutter. Try to make sure the pan is covered from all sides so that the water evaporates and creates a coating on the yolk. Check to make sure the egg is cooked. Lift multi-cutter out of pan and use spatula to plate the heart shaped (perfectly fried/cooked) eggs.
Tip: Fry up bacon or sausage first in frying pan. Don't drain the fat! Follow the above directions, only leftover grease/fat will allow the yolk to coat. I never promised this would be a non-fattening recipe, but it is delicious!